Join us for a special evening of great food, fabulous views and sparkling fireworks.
We are offering a 3-course “All American” Maine Lobster Dinner on 4th of July. A Greenville Inn salad, 1 1/2 lb. Maine lobster with corn-on-the-cob, and a choice of desserts, is included in the $25. price. We will also be offering our very extensive, delectable menu, for those of you (like me) that want to pick and choose which courses you would like…no “assembly-line” food at the Greenville Inn! Our normal menu has several appetizer choices, two salad choices, five entrees, and five desserts, as well as the “Chef’s Daily Soup”, “Catch of the Day”, and other chef’s Featured Items. So, with all these choices, we are sure that you will find something different each night you dine with us. Of course, since we are true fine dining, everything is “made from scratch”. We are also very pleased that Chef Howard is using many local ingredients (Maine raised lamb, cheese, greens & vegetables).
Our garden is coming along…we have flower buds on our tomato plants, so we are expecting many cherry tomatoes for our salads. Jeff also has numerous herbs growing…the dill is really taking off! Our apple trees were covered with blossoms, so I think we will have many apples to add to the menu.